Cornbread and Blackberries

Cornbread and Blackberries

  I enjoyed a relaxing morning, another day off, due to The Contagion, with Dutch oven cornbread and fresh blackberries for breakfast. The cornbread was left over from a recent camping trip; the blackberries were picked this morning. I tarted it up with butter,...
Stuffed Zucchini

Stuffed Zucchini

It is that time of year. The zucchini is coming on and gardeners are hiding the stuff in everything trying to foist it off on their friends and neighbors. I don’t go in for the subterfuge – none of that zucchini bread, zucchini cookies, zucchini fudge, or zucchini...
Still Living My Best Life

Still Living My Best Life

Amy has been gone for three weeks, gone south to California to take care of her mother who is recovering from hip surgery. Our niece, Tessa, remarked to her: “Uncle Vernon must be living his best life, up there unsupervised.” “Vernon lives his best...
Looking Sharp

Looking Sharp

Jason came over after work with his Edge Pro kit and sharpened our knives. I cooked while Jason worked his way through our collection of knives. We had BBQ beef sandwiches, roasted zucchini , and Wy’East rosé.              ...
Living My Best Life

Living My Best Life

Pork chop grilled with herbs from the garden (sage, rosemary, oregano) and a flaming splash of bourbon, applesauce, mashed potatoes, green peas picked and hour before and, of course, a nice salad, Washed it all down with beer from Full Sail in a Lady Washington...