Beef Stroganov

Beef Stroganov

What can you do with a bucket of chanterelles? I don’t like them dried and you can only eat so many omelets. You can freeze or can them, but they are never as good as when they are fresh. Ah, Stroganov… Stroganov is tasty, and you can use a ton of mushrooms if you...
Unsettled Weather

Unsettled Weather

  The end of summer is collapsing into a cycle of unsettled weather. A hot day with clear blue sky will suddenly cloud up and let loose a torrent of rain. The night will go black and crack open in streaks of lightning, thunder echoing and rolling across the...
Rueben Handpie

Rueben Handpie

  Last camping trip, we made reubens in the pie irons. They were fabulous! Ingredients rye bread oil, butter, or lard thin sliced corned beef 1 small can sauerkraut horseradish sauce Swiss cheese   We preheated the pie irons over hot coals while assembling...
Spam Pudgies

Spam Pudgies

Dave was a little skeptical of the lunch menu- Spam pudgie sandwiches cooked in the pie irons. Straight from the can, Spam is unappealing, pallid, pink and soft. The prevailing flavor is salt. Heated, it darkens, becoming almost brown. The texture gets firmer, even...
Rusty Nail – Praise & Treats

Rusty Nail – Praise & Treats

It has been an unseasonably dry winter. Up until Friday, when it started to snow. It has been snowing all weekend. Sunday morning it cleared, revealing a sparkling winter wonderland. With no pressing need to go anywhere, most people elected to stay home, off the...