Barley Camp Stew
Barley makes a hearty, thick base for a stew. It scorches easily, so stir frequently and cook over moderate heat. At camp, we hung the stew pot from a tripod and raised it high above the flames. If you use a Dutch oven, put more coals on top, fewer underneath. Rotate...
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Sparassis Lasagna
Essentially, I just substituted the Sparassis for lasagna noodles. I actually did half cauliflower mushroom and half noodles in the same casserole-my wife doesn’t like mushrooms. I had some of each, and the Sparrasis half compared favorably in texture and...