Dutch Oven Cornbread

Dutch Oven Cornbread

  This is a variation of the cornstick recipe I posted earlier.  Cornbread recipes are pretty flexible. You can start with equal parts cornmeal, flour, and sugar Use more cornmeal and less flour for more texture; proportionally more flour than meal yields...
Campfire Chili Dinner

Campfire Chili Dinner

Until recently, I seldom used a tripod for anything more than boiling water. Why go to the effort to make a tripod when you can cook directly over the coals? But I have come to appreciate the heat control a tripod affords. You can hang your pot high over a flaming...
Beer Bandoleer

Beer Bandoleer

Carhartt 276100 – 6 Pack Beverage Sling – essential summer equipment. Brown polyester exterior, with an adjustable web carry strap and silver insulated inside, the bandoleer fits six cans of beer. We were out for 4 hours in 95 degree(35c) heat. The beer...
Cornbread and Blackberries

Cornbread and Blackberries

  I enjoyed a relaxing morning, another day off, due to The Contagion, with Dutch oven cornbread and fresh blackberries for breakfast. The cornbread was left over from a recent camping trip; the blackberries were picked this morning. I tarted it up with butter,...
Stuffed Zucchini

Stuffed Zucchini

It is that time of year. The zucchini is coming on and gardeners are hiding the stuff in everything trying to foist it off on their friends and neighbors. I don’t go in for the subterfuge – none of that zucchini bread, zucchini cookies, zucchini fudge, or zucchini...
Living My Best Life

Living My Best Life

Pork chop grilled with herbs from the garden (sage, rosemary, oregano) and a flaming splash of bourbon, applesauce, mashed potatoes, green peas picked and hour before and, of course, a nice salad, Washed it all down with beer from Full Sail in a Lady Washington...