Throwback Thursday – The Solstice Tree

Throwback Thursday – The Solstice Tree

Walter, Andy and I decorated a random tree out in the woods on Solstice Day. The  snow was deep and it took us several attempts to get up the ridge. We tried Pinemont Road and I got stuck.       Even with chains on his KLR, my brother didn’t make...
Chili and Corn-sticks

Chili and Corn-sticks

Chili and Corn-sticks I had Friday off. I intended to make dinner, but that required an amount of preparation I didn’t manage to get around to. I spent the day changing the tire on the Triumph, staring off into space and generally procrastinating. Go figure. Amy...
Season To Taste

Season To Taste

Amy tells me I add way too much salt when I cook. She laughs because I never know how much horseradish is too much until after my first bite. Eyes watering, mouth afire, my nose tingling like a funny-bone tapped exactly wrong. And sometimes, I pepper my writing with...
Chuck Roast and Mushroom Gravy

Chuck Roast and Mushroom Gravy

With the weather gone to cold drizzle I find myself using the Crock Pot more and more. Once the food is in the slow cooker, it can be turned on low and ignored for a few hours. Well, it could be ignored if it didn’t fill the entire house with savory aromas. Slow...
The Bombardier

The Bombardier

The Bombardier is a drink inspired by the early days of military aviation, when the British airforce was still part of the Royal Navy. Pilots and their crew were issued a daily tot of rum, just like the sailors were. To stave off the cold on long sorties over No Man’s...