Baked Couscous

Baked Couscous

by | Nov 13, 2020

Baked Couscous I’ve made this dish stove top at home and in the Dutch oven while camping. A savory couscous galette, it is an easy, flexible recipe. You can use any mushrooms, or none at all. The same with the meat: use whatever you have, or no meat at all....
Chicken & Dumplings

Chicken & Dumplings

by | Nov 12, 2020

Chicken & Dumplings Chicken and dumplings may be the ultimate comfort food.  We had this for Sunday dinner on our Halloween camping trip. To ease the work at camp, I did some prep at home, mixing the dry ingredients for the dumplings in a zip lock bag, and cooking...
Cranberries and Chanterelles

Cranberries and Chanterelles

by | Nov 11, 2020

  Cranberries and Chanterelles Cranberries ripen at the height of chanterelle season. It was inevitable eventually I would try cooking them up together. I’m only surprised it took me so long to get around to it.     Ingredients  chanterelles wild...
Dutch Oven Cornbread

Dutch Oven Cornbread

by | Sep 7, 2020

  This is a variation of the cornstick recipe I posted earlier.  Cornbread recipes are pretty flexible. You can start with equal parts cornmeal, flour, and sugar Use more cornmeal and less flour for more texture; proportionally more flour than meal yields...
Campfire Chili Dinner

Campfire Chili Dinner

by | Sep 7, 2020

Until recently, I seldom used a tripod for anything more than boiling water. Why go to the effort to make a tripod when you can cook directly over the coals? But I have come to appreciate the heat control a tripod affords. You can hang your pot high over a flaming...
Stuffed Zucchini

Stuffed Zucchini

by | Aug 6, 2020

It is that time of year. The zucchini is coming on and gardeners are hiding the stuff in everything trying to foist it off on their friends and neighbors. I don’t go in for the subterfuge – none of that zucchini bread, zucchini cookies, zucchini fudge, or zucchini...