Robert’s Cast Iron Bread

Robert’s Cast Iron Bread

Robert disappeared into the longhouse and emerged a little later with a beautiful loaf of fresh bread. It seemed so simple, and according to Rob, it pretty much was. I asked him for his recipe and this is what he gave me. Ingredients  about 2 1/2 cups flour more or...
Lost Creek Longhouse  Chapter 1: Getting There

Lost Creek Longhouse Chapter 1: Getting There

            Ultra-light camping is all well and good, but I had a somewhat different approach in mind for the expedition to Lost Creek. I wanted to build a longhouse. I wasn’t exactly sure how to put one together; I did know it would take all the canvas I had and a...
Sidecar Traveller Nbr.43

Sidecar Traveller Nbr.43

  Did you get your copy of the latest issue of Sidecar Traveller yet? We have another article published. My words and Andy’s photos. A picture Andy took of me and Walter in front of the tipi graces the full page of the back cover....
Snow Camp!

Snow Camp!

A photo essay about our snow camp until we get around to writing a ride report.                                                      ...
Moussaka Hand Pie

Moussaka Hand Pie

I made moussaka for dinner last night and had some left-over filling. Today I got out the pie-irons and made moussaka hand pies for lunch.   Forcing the Greek pita bread into the buttered pie irons, I spooned some tomato paste over the pita, I filled it with the...